Wonton Soup Ala College Inn Chicken Broth

Total Time
1hr 30mins
Prep 45 mins
Cook 45 mins

Got this recipe from back of label on College Inn Chicken Broth. I love Wonton Soup and finally have a recipe!

Ingredients Nutrition


  2. In a medium bowl mix filling ingredients thoroughly.
  3. Cover wonton wrappers with damp cloth. Remove only a few at a time to fill.
  4. Moisten each with water; place 1 tsp filling in center of each. Fold over in triangle shape and seal. Take the long folded side and fold it down on itself once more. Take the 2 long points and bring them together at the back of the wonton. Seal with a bit of water.
  6. In medium sauce pan bring 2 quarts of water to a boil (1st boil).
  7. Add wontons, stir. Cover and return to boil (2nd boil).
  8. Add 1 cup cold water and return to boil again (3rd boil).
  10. In large pan bring broth to a boil. Add soy sauce and cooked wontons, return to boil.
  11. Garnish with green onions. Serve.
Most Helpful

3 5

While this sounds great, fact is that the won tons fall apart much too easily. I recommend boiling the broth, taking off burner, then add wontons, adn let cook just 3-4 minutes,removing after, and place wontons in eaxch bowl of broth being served.

5 5

This was very good I did make a few changes added sesame oil to the filling and used water chestnuts instead of celery. I didn’t have white wine, but will next time I make these. The soup I also added a little sesame oil. In all we really enjoyed this soup especially my daughter, I think she had 5 bowls of soup. I served them with #78111 Crab Rangoon’s and wonton creams that I will be posting this evening if it is not on Zaar already. Thank you for a great recipe.

5 5

better than the restaurants!! Both kids loved!!