Simple College Crock Pot Chili

"This is a recipe that we used a lot when I was away in college. It's simple and fast. We could throw this together and after class it was ready and we could have a hot meal!!"
 
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Ready In:
7hrs 5mins
Ingredients:
5
Serves:
6
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ingredients

  • 907.18 g jar your favorite spaghetti sauce (size can vary, larger size)
  • hot chili powder or mild chili powder, to taste
  • 907.18 g can baked beans (size may vary, use larger size, sounds weird, but very good)
  • 680.38-1360.77 g can red kidney beans (again size usually varies from brand to brand use larger size again)
  • 453.59-907.18 g ground beef (I usually brown mine ahead, but you don't have to)
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directions

  • Just throw all ingredients into the crock pot and turn on low for approximately 7-8 hours.
  • It's ready whenever you are.
  • Great served with biscuits or nacho chips.
  • Even tastes good the next day!

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Reviews

  1. Really easy and pretty tasty. I feel it needed a little more in the way of flavoring but I would definetely make it again. Thanks for a great week night recipe!
     
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RECIPE SUBMITTED BY

I am 32, and I was born and raised in Somerset, Pennsylvania. I am married to a wonderful man and I have one daughter age 7 of my own, but on the weekends we have his son, age 12, and sometimes his daughter at our house. I have found cooking for a lot of different tastes is more difficult than I expected. I work full-time as a secretary and I am usually on the run most nights. I love to make good comfort foods on the weekends, but have very picky eaters. Always looking for good crock-pot recipes where I can throw everything together and forget about it until dinner time!
 
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