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    You are in: Home / College / College Student Jambalaya Recipe
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    College Student Jambalaya

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    evie_mun's Note:

    Thought this up with a few friends one night when we were craving some home-made food, but too poor and too lazy to get it! As spicy as you dare, hearty, and filling, and not half bad for you. If you're looking for professional grade jambalaya, look somewhere else. If you're looking for an easy to make, hot, filling, and wallet-friendly meal, look no further.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 1/2 cups rice
    • 3 cups water
    • 3/4 cup sliced turkey sausage
    • 3/4 cup frozen cooked shrimp (the pink kind)
    • 1 (8 ounce) can green beans, drained
    • 1 (8 ounce) can okra, drained
    • 2 tablespoons cajun seasoning (That's how much I use because I like it spicy, but you can use as little or as much as you want.)

    Directions:

    1. 1
      Prepare ingredients.
    2. 2
      Throw them into a rice cooker.
    3. 3
      Cook until the rice is done, and everything else should be too!

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on January 23, 2010

      45

      Pretty good. I've never had jambalaya before so I do not know if it is similar however it was a pretty good recipe on its own. Very simple to make and cheap too!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for College Student Jambalaya

    Serving Size: 1 (374 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 408.5
     
    Calories from Fat 81
    20%
    Total Fat 9.0 g
    13%
    Saturated Fat 1.9 g
    9%
    Cholesterol 75.0 mg
    25%
    Sodium 288.2 mg
    12%
    Total Carbohydrate 66.6 g
    22%
    Dietary Fiber 4.3 g
    17%
    Sugars 2.5 g
    10%
    Protein 14.2 g
    28%

    The following items or measurements are not included:

    frozen cooked shrimp

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